These delish drinks are perfect to warm you up on a chilly evening
Irish Coffee
Irish
Coffee
Serves 2 Prep 15 minutes
·
1 tablespoon instant coffee granules·
½ cup Irish whiskey·
1 ½ tablespoons caster sugar·
½ cup thickened cream, whipped·
Pinch ground nutmeg
Dissolve coffee in 1½ cups boiling water. Add whiskey and
sugar; stir to dissolve. Pour into 2 x 2-cup heatproof serving glasses. Top
with cream. Serve sprinkled with nutmeg
White Chocolate Eggnog
White
Chocolate Eggnog
Serves 2 Prep 5 minutes
Cook 10 minutes
·
2 eggs, lightly whisked·
2 tablespoons caster sugar·
1 ½ cups milk·
1 teaspoon rum essence·
1 teaspoon brandy essence·
70g white eating chocolate, finely chopped·
Chocolate-coated wafer sticks, to serve
Combine egg, sugar and milk in a small saucepan over
moderately low heat. Cook and stir for 6 minutes or until mixture is thick
enough to coat the back of a spoon. Remove from heat. Add essences and white
chocolate; stir until melted and smooth. Pour into 2 x 1¼-cup heatproof cups.
Serve with a wafer stick.