Buffalo Chicken Wraps

Divide the chicken and vegetable mixtures among the lavashes. Fold up one end of each lavash and tightly roll with filling Total time: 35 times Makes: 4 main-dish servings Receipt: We used rotisserie chicken here, shredding the meat from 1 whole chicken. Alternatively, you can use any leftover chicken you have on hand ·         ½ … Read more

The Fine Print : Drunken Noodles in Cashew-Shiitake Broth

You may be taking in a lot more calories, sodium and fat than you bargained for when you choose that can or carton of soup (or lasagna or cooking spray). That’s because product labels for many foods suggest unrealistically small serving sizes. For instance, most people eat an entire can of soup in one sitting … Read more

Gold Foods For Women After Childbirth

Knowing which foods are good, women will be easy to choose an energetic menu assisting the most nutritious for creating breast milk. For women who decide to raise their babies with breast milk, diet not only affects their health and recovery but also impacts powerfully to necessary nutriment for baby’s development. Therefore, knowing which foods … Read more

Strategies for schoolchildren : Preparing for school

Readiness for school is a widely discussed topic among parents. I don’t believe there’s one answer to the question ‘At what age should my child start school?’ I suggest if you’re looking for an answer to this question you should consider the following: • Each child is different and decisions should be made on the personality … Read more

Life & Happiness : The Guide To Wine

How to buy well, without getting a headache from the price tag A confession: I work in the wine industry, and I’m sick of drinking shit wine. So are my friends. And, I bet, so are you. Not many people can afford to blow $47 on a bottle (even after payday), and spending a fiver … Read more

Veggie Focaccia

On each bottom half of focaccia, layer one-fourth each of spinach, peppers, mozzarella, and artichokes Total time 20 minutes Makes 4 main-dish servings ·         1 tbsp. red wine vinegar ·         1 tbsp. extra virgin olive oil ·         1 sm. Shallot, finely chopped ·         ½ tsp. fresh thyme leaves, chopped              Salt and pepper ·         … Read more

Preparing for College—and Beyond!

Are You a Helicopter Parent? Consider this real-life scenario: Ashley is completing her freshman year at Neighboring State U. On the phone recently, Ashley told her mom that she was changing her major from political science to athletic training. She explained that she met someone at a party who had just gotten a cool job … Read more

Convenient Cuisine (Part 3) – Sweet corn Pancake with Strawberry Sauce, Mixed Fruit Trifle with Raspberry Jelly

Sweet corn Pancake with Strawberry Sauce Preparation time: 15 minutes. Cooking time: 15 minutes. Yields: 6 pancakes INGREDIENTS Pancakes ·         1 cup all-purpose flour ·         2 eggs ·         ½ cup milk ·         ½ cup creamy sweetcorn ·         ¼ teaspoon salt ·         2 tablespoon butter, melted Strawberry sauce ·         ½ cup sugar ·         ½ cup water … Read more

Turkey & Spicy Hummus Clubs

For each sandwich: place one-fourth of turkey on 1 slice of bread with hummus. Place bread with mayonnaise op top. Top with another slice of bread with hummus Total time 20 minutes Makes 4 main-dish servings Turkey & Spicy hummus clubs ·         1 container (8 to 10 oz.) hummus ·         1 tbsp  Asian chili sauce … Read more

Convenient Cuisine (Part 2) – Spicy Tuna Burgers with Lemon Mayonnaise, Chicken Fajitas with Baked Bean Spread and Sour Cream

Spicy Tuna Burgers with Lemon Mayonnaise Preparation & cooking time: 30 minutes. Serves: 5 INGREDIENTS Tuna patty ·         2 cans tuna chunks in olive oil ·         1 big red  onion, diced finely ·         2 cloves garlic ·         1 cup breadcrumbs ·         2 eggs ·         A few basil leaves ·         1 tablespoon ground black pepper ·         … Read more

Turkey & Cucumber Salad Wraps

Serve immediately or wrap tightly in foil or plastic wrap and refrigerate up to 3 hours. Total time: 30 minutes Makes: 4 main-dish servings ·         ¼ c. mayonnaise ·         ¼ c. mango chutney Pepper ·         2 c. chopped cantaloupe (about ½ med. cantaloupe) ·         ½ sm. Seedless (English) cucumber, chopped ·         ½ c. packed fresh … Read more

Skinny Burger : How to make best burger at home.

How to make best burger at home. Calories 364 Fat 12.6g Protein 33g Fibre 5.7g Serves 4 ·         400g very lean organic beef mince (100 cals less than standard) ·         1egg, beaten ·         100g grated carrot (Boosts vitamins and fibre) ·         1dsp low-sodium Worcester sauce ·         1tbsp wholegrain mustard ·         1 clove garlic, crushed ·         … Read more

Convenient Cuisine (Part 1) – Aromatic Tomato Pilaf Rice, Javanese-Style Chicken Curry, Mediterranean Sardine Salad with Feta & Olives

You’re busy, they’re easy. It’s unbelievable what canned or packet foods (bought off supermarket shelves) can do to tantalise your tastebuds. Aromatic Tomato Pilaf Rice Preparation & cooking time: 45 minutes. Serves: 5 INGREDIENTS ·         1 teaspoon ginger-garlic paste ·         1 large onion, chopped ·         8 whole cardamoms ·         1 teaspoon cumin powder ·         1 … Read more

Smoked Salmon & Tomato Tartines

Spread cream cheese on each slice of bread. Top with tomatoes. Divide salmon, then shallots, among bread slices. Top with goat cheese and watercress Total time 20 minutes Makes 4 main-dish servings ·         ¼ c. red wine vinegar ·         2 tsp. sugar Salt ·         2 shallots, very thinly sliced ·         4 oz. cream cheese, softened … Read more