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Tantris
Arguably
one of the best restaurants in the world, Gault Millau awards Tantris
its highest score –19 points. Hans Haas’ philosophy of gastronomic
pleasure is unequalled anywhere. This is a place for celebrating special
occasions, revelling in top-notch cuisine, perfect service, and the
expert recommendations of sommelière Paula Bosch.-
Johann-Fichte-Str. 7
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089 36 19 59 0
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Open noon–3pm & 6:30pm–1am Tue–Sat
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Lenbach
Opened
in 1997, Lenbach is located in the restored Bernheimer Palais on
Lenbachplatz. British design guru Sir Terence Conran based the interior
on the seven deadly sins – a runway, symbolizing vanity, goes through
the middle of the dining room. Ali Güngörmüs – Gault-Millau discovery of
2004 – conjures up creative magic with his fusion cuisine. Outdoor
patio.-
Ottostr. 6
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089 54 91 30 0
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Open Mon–Sat
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Vinaiolo
Characterized
by a unique apothecary-style decor, this restaurant in Haidhausen is a
blend of osteria, bistro, and vinothèque, serving up inspired Italian
cuisine. When selecting the reasonably priced wines, be sure to ask the
padrone, a wine merchant, for recommendations.-
Steinstr. 42
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089 48 95 03 56
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Open noon–3pm & 6:30pm–1am Tue–Sun, 6:30pm–1am Mon
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Landersdorfer & Innerhofer
Top
culinary standards in the heart of the city – Hans Landersdorfer’s
Austrian-inspired cuisine satisfies even the most discerning palate. His
potato bread, served with appetizers, is justly famous. Robert
Innerhofer is in charge of the wine cellar.-
Hackenstr. 6–8
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089 26 01 86 37
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Open Mon–Fri
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Top 10 All-Day Breakfasts & Brunches
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Kaffee Giesing
Sunday brunch with live music. Patio.
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Bergstr. 5
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089 692 05 79
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Interview
Brunch until 5pm, when the bar opens. Patio.
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Gärtnerplatz 1
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089 202 16 49
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Aroma-Kaffeebar
Breakfast buffet, coffee blends, and homemade cakes.
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Pestalozzistr. 24
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089 26 94 92 49
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Café am Beethovenplatz
Classic jazz brunch on Sundays. Patio.
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Goethestr. 51
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089 552 91 00
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