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Starkbier Season
Since
“liquids don’t count during fast-time,” monks brewed a nourishing ale
during the lenten fast, a tradition that has survived to this day.
Bavaria’s “fifth season” is launched by the ceremonial breaching of bock
beer barrels, the most famous being the Salvator breaching on Nockherberg.-
Bavaria
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Mar–Easter
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Maypole
Most
Bavarian towns and communities raise decorated Maypoles on 1 May, a
custom dating back to the Middle Ages when the “tree of life” was
thought to bring success. Overnight, the Maypole is guarded by local
youths: If a Maypole is stolen, it has to be ransomed with many barrels
of beer.-
Bavaria
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1 May

Raising of the Maypole
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Alphorn, Yodeling & Schuhplattler
The
Alphorn was a means of communication between cow-herders across long
distances, as was yodelling, which evolved into a style of singing.
Young men danced the Schuhplattler – a folk dance involving much
slapping of shoe soles. These traditions are a mainstay at regional folk
festivals.

