Recipe – Time For Thai-Style Dish

 Take your barbecue to the next level with this big-flavoured dish that’s sure to be a hit!  Thai-style barbecue chicken and noodle salad Serves 6 Prep 20 minutes (plus overnight marinating) Cook 20 minutes (plus standing time)   Ingredient ½ cup sweet chilli sauce 1 tablespoon fish sauce 3 garlic cloves, finely chopped 2cm piece … Read more

Recipe Using The Iceberg Lettuce (Part 2) – Prawn-mango lettuce cups

Prawn-mango lettuce cups Serves 4 Prep 40 minutes Ingredient 600g medium cooked prawns 2 large mangoes, chopped 1 continental cucumber, quartered lengthways, chopped 1 long red chilli, finely chopped 2 tablespoons finely chopped flat-leaf parsley leaves 2 tablespoons olive oil 2 tablespoons lemon juice 8 small iceberg lettuce leaves Lemon wedges, to serve   Cooked … Read more

With The Lot! Burgers Recipes (Part 2) – Smoky barbecue sauce

Smoky barbecue sauce   Smokey Chipotle Barbecue Sauce   Makes 1 cup Prep 10 minutes Cook 25 minutes   Ingredient 2 tablespoons brown sugar ½ teaspoon garlic powder ½ teaspoon onion powder 1 teaspoon mustard powder 1 teaspoon smoked paprika ½ cup tomato sauce 1 tablespoon balsamic vinegar 1 tablespoon worcestershire sauce ¼ cup golden … Read more

With The Lot! Burgers Recipes (Part 3) – Aussie burgers with the lot

Aussie burgers with the lot Aussie burgers with the lot   Serves 4 Prep 30 minutes (plus 1 hour refrigeration) Cook 20 minutes   Ingredient 600g beef mince 1 small brown onion, finely chopped 1 garlic clove, crushed 2 tablespoons tomato paste 2 tablespoons chopped fresh flat-leaf parsley leaves 2 tablespoons Smoky barbecue sauce 2 … Read more

With The Lot! Burgers Recipes (Part 4) – Double-decker cheeseburgers

Double-decker cheeseburgers Double-decker cheeseburgers     Serves 4 Prep 20 minutes (plus 1 hour refrigeration) Cook 10 minutes (plus standing time) You’ll need 4 skewers for this recipe   Ingredient 750g beef mince 1 small brown onion, finely chopped 2 garlic cloves, crushed 2 teaspoons chopped fresh dill 2 tablespoons worcestershire sauce 1 tablespoon olive … Read more

With The Lot! Burgers Recipes (Part 6) – Gourmet beef burgers

Gourmet beef burgers   Gourmet beef burgers   Serves 4 Prep 25 minutes (plus 1 hour refrigeration) Cook 40 minutes (plus standing time)   Ingredient 600g beef mince 2 green onions, finely chopped 2 garlic cloves, crushed 2 teaspoons chopped fresh rosemary leaves 1 tablespoon balsamic vinegar 4 roma tomatoes, halved lengthways 2 tablespoons olive … Read more

With The Lot! Burgers Recipes (Part 7) – Caramelised onion

Caramelised onion   Caramelised onion   Makes 1½ cups Prep 10 minutes Cook 30 minutes (plus cooling time)   Ingredient 2 tablespoons extra virgin olive oil 3 large brown onions, halved, thinly sliced ¹⁄³ cup brown sugar ¼ cup red wine vinegar 2 teaspoons fresh thyme leaves   Recipe 1.    Heat oil in a large … Read more

With The Lot! Burgers Recipes (Part 8) – Mexicana burgers with guacamole

Mexicana burgers with guacamole   Mexicana burgers with guacamole   Serves 4 Prep 25 minutes (plus 1 hour refrigeration) Cook 10 minutes (plus standing time)   Ingredient 600g beef mince 2 green onions, finely chopped 1 garlic clove, crushed 1 teaspoon dried oregano 1 teaspoon ground cumin 1 teaspoon smoked paprika 1 tablespoon extra-hot chilli … Read more

With The Lot! Burgers Recipes (Part 9) – Fried onion rings

10 handy tips to supersize the flavour of your burgers: 1 It’s best not to use extra-lean beef mince when making burger patties, as you need a certain amount of fat to enhance the overall flavour and to stop the patties from drying out during the cooking process. 2 If you’re using a high-fat mince, … Read more

With The Lot! Burgers Recipes (Part 10) – The best-ever potato chips

The best-ever potato chips   The best-ever potato chips   Serves 4 Prep 20 minutes (plus 15 minutes standing) Cook 25 minutes   Ingredient 5 medium sebago or red delight potatoes, peeled Vegetable oil, for deep frying Plain flour, for dusting ¼ teaspoon sea salt ¼ teaspoon cracked black pepper   Recipe 1.    Cut each … Read more

10 Minutes Midweek Desserts – Microwave Desserts (part1) – Microwave lemon delicious pudding

Put 10 minutes on the clock and whip up these warming microwave desserts Microwave lemon delicious pudding Microwave lemon delicious pudding   ·         Serves 4 ·         Prep 2 minutes ·         Cook 8 minutes Ingredient ·         1 cup self-raising flour ·         ¾ cup caster sugar ·         75g butter, melted, cooled ·         ½ cup milk ·         1 … Read more

10 Minutes Midweek Desserts – Microwave Desserts (part 2) – Quick coconut cream rice with kaffir lime

Quick coconut cream rice with kaffir lime Quick coconut cream rice with kaffir lime   ·         Serves 4 (makes 2 ½ cups) ·         Prep 3 minutes Cook 7 minutes Ingredient ·         250g packet microwave express white rice ·         270ml can coconut milk ·         ½ cup milk ·         1 teaspoon vanilla bean paste ·         4 kaffir … Read more

Cheat It – Quick And Easy Recipes (part 1) – Beef mac ’n’ cheese pot pies

Busy? Of course you are, but you still want to put good food on the table. Get dinner cooked quickly, using supermarket shortcuts. Sorted! Beef mac ’n’ cheese pot pies Beef mac ’n’ cheese pot pies   ·         Serves 4 ·         Prep 30 minutes ·         Cook 20 minutes Ingredient ·         1 tablespoon olive oil ·         … Read more